A!nything B!ut C!hardonnay = ABC!!!

We recently acquired a new addition to our family; a little cross-German Shepherd pup who was being fostered by our next-door neighbour, Kath. Diski is settling in beautifully and is proving to be as bright as a button. Kath popped in on Saturday to see how Diski was. As we sat on my stoop, she pulled out a bottle from her bag: Kleine Zalze Cellar Chardonnay! It seems she reads this blog, I find that quite delightful, but am distressed that she hasn’t picked up on my aversion to Chhhhhhh … can’t repeat the word. Nonetheless, I am not one to look a gift donkey in the snout, so I cast about my memory and remembered this dish; ham-wrapped chicken fillets stuffed with feta and herbs, gently oven-poached in white wine with veg. Like a burst of sunshine on the plate in this cold weather.

I do love no-fuss food you can just stick in the oven and ignore.

Come for supper Kath, if you’re reading this.

And, please, remember that I’m an ABC girl…

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29 thoughts on “A!nything B!ut C!hardonnay = ABC!!!

  1. You know Cin, I’m not a “kitchen” kind of girl… however, your foodie writings are seriously tempting me to try..!

  2. Oh, good bless you. Another yummy that is wheat-and-gluten free – naturally. I think I love you.

    I am passing the “Sweet Blog” award. Don’t know how I left you off my list when I come here almost everyday. Mind like a sieve.

    Also, doing a repost on the Chicken Soup. Thanks!

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